Job Opening: Chef (Lebanese or Asian)
!!!!Apply ONLY if you have chef or sous-chef experience!!!!
We’re seeking a passionate and experienced Chef to lead our culinary team and elevate our kitchen operations to the next level. If you thrive in a fast-paced environment, value authenticity, and have a deep understanding of Arabic cuisine, we want to hear from you.
Job Responsibilities
- Lead all kitchen operations, including planning, execution, and quality control.
- Supervise and train kitchen staff (sous chefs, line cooks, prep staff) to maintain high standards of performance.
- Standardize recipes, ensuring consistency in flavor, presentation, and portion sizes.
- Oversee food safety and hygiene compliance, including HACCP and local health regulations.
- Control food costs through effective inventory management, waste reduction, and supplier negotiations.
- Collaborate with front-of-house and management teams to ensure smooth service and customer satisfaction.
- Monitor kitchen efficiency, troubleshooting issues, and implementing process improvements.
- Lead recruitment, scheduling, and performance reviews for all kitchen staff.
- Stay current with culinary trends, techniques, and ingredient sourcing relevant to Arabic and international cuisine.
Requirements / Qualifications
- Culinary diploma, degree, or equivalent professional kitchen experience.
- Minimum 3 years in a senior chef role within reputable restaurants or hotels.
- Proven expertise in Arabic cuisine; experience with other regional or international cuisines is a plus.
- Strong leadership and team-building skills with a hands-on approach.
- Solid understanding of kitchen budgeting, food costing, and vendor management.
- Excellent knowledge of health, safety, and sanitation practices; HACCP certification preferred.
- Ability to thrive under pressure, especially during high-volume service periods.
- Proficiency in English (spoken and written); Arabic or other language skills are an advantage.
- Willingness to work flexible hours, including evenings, weekends, and holidays.
Please submit your CV, a brief cover letter, and references.
Portfolio of past work are also welcome.
Job Type: Full-time
